Salami chips with "Grilled Ribs" flavor

Description

Cooking meat on the grill is considered one of the most popular methods. The history of cooking on the grill goes back to the time of the caveman, when our distant ancestor discovered that meat roasted over a fire is tastier. There is an opinion that from 500 thousand to 1.5 million years ago, people learned to extract fire.

The homeland of modern street grills is America, since it was there that the first barbecues appeared and the prototype of the barbecue, which many use today, was invented.

The grill has become a business card of America. There is even a responsible term "grilling", which means the process of cooking on a grill.

1
pcs.
517
kcal
40
g